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Cooking With Beer

Chilli Con Porter

1st November 2016

Its time for another recipe as part of my ‘Cooking with Beer’ series and this one is quite special. I love a good chilli and have experimented with so many variations from using plenty of bitter coffee to trying out a mixture of dark chocolate. I’ve also evolved the mixture from using minced beef to […]

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Welsh Rarebit With A Lightly Dressed Salad

20th September 2016

I finally got around to trying out a recipe for Welsh rarebit along with a lightly dressed salad this weekend and it was an absolute delight. The idea was to use a quality stout in the rarebit mixture to add some body and depth to the mixture. Weirdly, all of the shops in my local area […]

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Squash Mac & Cheese with Pale Ale

14th September 2016

1 Small Butternut Squash 50g Butter 2 Garlic Cloves 500ml Milk 250ml Pale Ale 220g Pasta (Tubulour) 100g Cheddar 150g Mozzarella 50g Parmesan   Pre-heat the oven to 200°C. Cut the squash in half, scoop out the seeds and brush both halves with a little oil. Place in a baking tray and cover tightly with foil. […]

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